Classic Thai stir-fried noodles with shrimp, tofu, bean sprouts, and peanuts.

Spicy green curry with chicken, bamboo shoots, and Thai basil. Served with rice.

Hot and sour soup with shrimp, mushrooms, lemongrass, and galangal.

Sweet sticky rice with fresh mango slices and coconut cream.

Sweet and creamy Thai iced tea.

Crispy fried spring rolls with vegetable filling, served with sweet chili sauce.